Kidney Today Blog

Kathy Wong, a registered dietitian nutritionist and a member of AKF Dietitian Advisory Group for Kidney Kitchen®, answers questions about protein supplements and kidney disease.

Here are some of our favorite kidney-friendly summer recipes!

Here are some kidney-friendly recipes that will be a hit this Hanukkah!

A few highlights from AKF's Dialysis at Home: A Kidney Community Event

Janelle Gonyea, a clinical dietitian and member of AKF's Kidney Kitchen's Dietary Advisory Group, explains what ultra-processed foods are and how they can impact your kidney-friendly eating plan.

AKF's Kidney Kitchen® has loads of delicious recipes that you can try today.

Dietitian and Kidney Kitchen® contributor Carolyn Feibig tackles questions about potassium and discusses how potassium binders can be a game changer for managing kidney and heart disease.

Dietary fat plays an important role in your body's function and is also an essential part of a kidney-friendly eating plan.

Here is a selection of kidney-friendly holiday recipes courtesy of AKF's Kidney Kitchen®.